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27 Nelson St. W Meaford ON
N4L 1W5

519 538 0009

Reservations Recommended

lunch & dinner
Tues – Sat
brunch on Sunday

reeds restaurant bar

Summer Lunch Menu

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reeds restaurant.bar

summer menu 2009

lunch

Soup of the day  market price

 

reeds Caesar salad   9

 

Organic greens salad   9

 Meaford apples, candied walnuts, goat cheese & cider vinaigrette

 

GREEK SALAD  12

cucumber, tomato, kalamata olives, onion & feta with summer lettuces & fresh oregano

 

Northern Woods mushroom and spinach tart  15

phyllo pastry, béchamel, goat’s cheese, organic greens

 

Seafood ceviche  16

 Ontario lakefish, shrimp, scallop, calamari, octopus & reeds three-bean salad

 

Ontario wagyu beef carpaccio  15

 arugula, white beans, horseradish, parmesan cheese & truffle essence

 

organic chicken wings  11/lb

fiery bbq chipotle, hot, medium, mild, bbq ranch cilantro

 

 

reeds Poutines

 

Classic   9

 curds, demi-glace, arugula

 

Mediterranean 10

olives, roasted peppers, sundried tomato, feta cheese

 

Con carne  11

homemade chilli, aged cheddar, sour cream, cilantro

 

 

reeds sandwiches

 

Northern Woods Mushroom and crab melt 11

three Ontairio cheeses, Bib lettuce, curry aioli, tomato & homemade bun

 

Grey county beef burger 11

with truffled mayonnaise & our homemade bun

Add mushrooms, bacon, aged cheddar cheese…$2.00 per item

 

Peppers and eggs 10

Scrambled eggs, sweet peppers, olives, sundried tomato, feta and arugula in a grilled flour tortilla with roasted red pepper aioli and garden herbs

*all sandwiches are served with choice of fries or side organic greens*

 

reeds handmade thin-crust pizzas

Margherita  sm 10/lg 17

 tomato sauce, fresh basil, mozzarella

 

Bianca  sm 13/lg 20

 béchamel sauce, sautéed spinach, northern woods mushrooms, feta

 

Summer vegetable  sm 12/lg 18

 arugula pesto, fresh garden vegetables, goat’s cheese

 

Let us make pizza your way:

Pizzas come with sauce and mozzarella cheese

$ 9/sm, $15/lg

Sauces: tomato, pesto or béchamel  

Toppings: mushrooms, sautéed spinach, fresh basil, sundried tomatoes*, roasted red peppers, olives, mixed summer vegetables, organic chicken*, Italian sausage*, Proscuitto*, salami*,

chorizo sausage*, bacon*, feta cheese, goat cheese*, mozzarella

Each ingredient  $1.50, **premium ingredients $2.00

 

sides

organic greens 5

ceasar salad  6

reeds fries with curry aioli  5

 

Kindly inform us of any food intolerances, thank you for dining at reeds!

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