Sunday brunch at reeds restaurant in Meaford
July 15, 2009
Sometimes you want brunch on Sunday and sometimes you want lunch. reeds in Meaford is open for lunch and dinner on Sunday and has brunch specials on the menu. Now you have a choice. So good if you want brunch and they want lunch!
Join us at reeds on Sunday.
Category general info
Meaford Plays Host To The Legendary John McDermott
July 10, 2009
The Great Tenor
The great Canadian tenor, John McDermott is coming to our town this Saturday.
No doubt he’ll do his stirring and emotional rendition of Danny Boy along with many of the other songs and ballads we all love so much.
He’ll be performing just around the corner from reeds rstaurant.bar on Saturday evening (8p.m.) - at our beautiful Meaford Hall on main street.
John, who used to work for the Toronto Sun has become a legend in his own time and his concerts are almost always sold out completely.
Why not drop into reeds for a cocktail and an early dinner and stroll down to the theatre and catch this amazing singer, whose music has inspired millions.
You can read more about John and his exploits here at his own website.
John’s support for war veterans is also legendary, so his visit to our community has extra special meaning. America awarded John the Congressional Medal of Honour for his support of Veterans and we think he ought to get The Order of Canada.
Category Meaford Happenings
reeds restaurant wins Meaford Community Award
May 16, 2009
Business Improvement Award 2009
Somehow we forgot to mention that reeds won the Business Improvement Award, presented at the 11th annual Meaford Community Awards Dinner and Presentation in March. We’re very pleased.
photo courtesy of : ShopMeaford.com
Category reeds in the news
Mother’s Day Dinner at reeds restaurant in Meaford
April 27, 2009
Looking for something special for Mom? Bring her to reeds for a gourmet Mother’s Day Dinner on Sunday May 10th. Reservations please - 519 538 0009
One
basil & watercress soup with a poached organic egg
or
organic greens salad with fennel, orange & goats cheese in a pernod vinaigrette
Two
seared sea scallop with green pea ravioli & hollandaise
or
soufflé of wild leek & goat’s cheese with walnuts & frisée lettuce
Three
herb-crusted simcoe county rack of lamb with mint & green pea risotto, braised young carrots & carrot vinaigrette
or
roasted Ontario pickerel with asparagus, wild leek chowder & lemon relish
or
handmade ricotta gnocci with sautéed spinach, tomato preserve, wild leeks & parmesan
Four
maple crème caramel with ginger & berries
or
apple-almond galette with Mapleton’s French vanilla ice cream
$45 per person, includes a glass of champagne
Reservations - 519 538 0009
Category on the menu
Gone fishin’
April 22, 2009
We’re on vacation until May 8th so reeds restaurant in Meaford is closed. Come see us for lunch on Friday May 8th and listen to our fish stories!
Category what's on at reeds
